Cucina Regionale

Cucina Regionale Emilia-Romagna

Please join on Wednesday, April 26 and Thursday, April 27 for our next Italian regional dinner.  We will be featuring the food and wine of the Emilia-Romagna region.   This event will begin at 6:00pm.   Cost is $60 per person plus gratuity.   RESERVATIONS ARE REQUIRED Read More

Cucina Regionale Emilia-Romagna

Please join on Wednesday, April 26 and Thursday, April 27 for our next Italian regional dinner.  We will be featuring the food and wine of the Emilia-Romagna region.

 

This event will begin at 6:00pm.

 

Cost is $60 per person plus gratuity.

 

RESERVATIONS ARE REQUIRED

 


MENU

antipasti 

-mortadella

-prosciutto

-focaccia

-polenta bruschetta

primo

lasagne verde (spinach pasta, sugo di carne, bechamel)

insalata

insalata di asparagi

dolce

vanilla gelato balsamico

 

Wine Pairings TBA